Recent studies shine a light on the surprising dining habits of wolves in the Netherlands, revealing that they mostly feast on wild animals like wild boar, red deer, and roe deer. However, in regions where these animals are scarce, such as Drenthe, wolves have turned to grazing cattle, commonly found in nature reserves used for conservation efforts.
The research, a collaboration between Leiden University’s Centre for Environmental Sciences, the Leo Foundation, the University of Antwerp, and the Dutch Mammal Society, provides a comprehensive overview of the wolves' diet as of 2023. During the ... clique aqui para ler mais.